Barbera d'Alba Gallina Vigna 2013
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It has an intense ruby color with a tendency to pomegranate. It continues with a hint of fruits, strawberries, cherries and sweet cocoa. From the beginning the flavor is full-bodied but delicate at the same time.
Wine Specs
Vintage
2013
Varietal
Barbera
Appellation
Barbera d'Alba Superiore
Vineyard Designation
Neive (Gallina)
Aging
The aging takes place in oak barrels containing 2500 litres and lasts for 20 months. Bottle aging lasts for 4 – 6 months.
Fermentation
Fermentation takes place in temperature controlled stainless steel tanks for 8 – 12 days of maceration.
Alcohol %
13.5
Wine Profile
Tasting Notes
Serving Temperature: 63- 64 °F.
Food Pairing Notes
Good with several dishes: first courses, roasted and boiled meat, seasoned and spicy cheese. The proper wine for meditation after a resonable maturation.