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Red Wines from All Regions

WARNING: Drinking Distilled Spirits, Beer, Coolers, Wine and Other Alcoholic Beverages May Increase Cancer Risk, and, During Pregnancy, Can Cause Birth Defects.

BRU-PICC12
Region
Toscana
Appellation
Brunello di Montalcino DOCG

Type
Red
Varietal
100% Sangiovese Brunello

Almost impenetrable dark red colour, sustained and round with complex notes of liquorice and ripe black cherry, both powerful and classy. Full, ripe, spicy black-skinned fruit on the palate, smooth tannins expose great elegance. Chestnutty fruit long aftertaste

Wine Enthusiast
90
Region
Umbria
Appellation

Type
Red
Varietal

The Il Rosso is a blend of the best fruit sourced from 20 year old estate vineyards. Meticulous vinification, precise blending and 12 months in French oak barrels come together to create this harmonious and elegant wine.

PETRA-HEBO14
Region
Toscana
Appellation
RossoToscano IGT

Type
Red Blend
Varietal

The name of the wine refers to the historical roots of Suvereto. Hebo was in fact the name of an Etruscan settlement of ancient origin. Hebo is produced from cabernet sauvignon in conjunction with merlot and sangiovese. 

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SKU: PETRA-HEBO14
NEBB-GA13
Region
Piemonte
Appellation
Nebbiolo

Type
Red
Varietal
100% Nebbiolo

An incredibly serious example of Nebbiolo, this bottling of young vines from Cru Rué offers a classic sensory experience at an incredible value.

PETRA-12
Region
Toscana
Appellation
RossoToscano IGT

Type
Red Blend
Varietal

This wine is produced from two classic and international grape varieties, Merlot and Cabernet Sauvignon. Two varieties that have proven to be perfectly suited to the soil types at Petra.

Wine Spectator
94
MONT-ANT12
Region
Umbria
Appellation

Type
Red Blend
Varietal

Traditional wine made by blending Sangiovese, Sagrantino and other red grapes.

AMA-CENT12
Region
Veneto
Appellation
Amarone DOCG

Type
Red
Varietal
100% Corvina

Amarone della Valpolicella CENTANNI is an intensely flavored dry red wine made from dried (after appassimento) grapes. It is made in the Veneto region of northeastern Italy, and is arguably the region's most prestigious red wine.

NER-VIL16
Region
Sicilia
Appellation
Nero d’Avola

Type
Red
Varietal
100% Nero d’Avola

Color: Dark, dense ruby colour.
Nose: Marvellous hints of red fruits and black cherries.
Palate: The palate is very concentrated, powerful, and warm.

CHI-PAL18
Region
Toscana
Appellation
Chianti Classico DOCG

Type
Red
Varietal
88 % San Giovese 12 % Cannaiolo

Poggio Petroso, Soul of Chianti

An outstanding Chianti for Sangiovese Lovers !

ROS-CASFE13
Region
Toscana
Appellation
Indicazione Geografica Tipica Toscana

Type
Red Blend
Varietal

Intense ruby red in color. The nose is powerful with balsamic eucalyptus tones and ripe red fruit aromas. The wine is elegant and sharp with soft tannins. Excellent persistence smell taste. A cru of merlot that reflects the terroir of Brolio.

Wine Spectator
93
Robert Parker
91