Ascheri Barbera d'Alba 2015 Blue Label
Youthful ruby with purple highlights; black cherry, plums, fruit jam and cedar aromas; dry, medium bodied; blackberry and cherry flavors with balanced acidity and tight tannins in a medium length finish; round, harmonious, complex palate full and ripe buy fresh and tasty at the same time; remarkably classy wine endowed with finesse. lt is garnet/ruby red in color. The bouquet is complex, savoury spice with notes of liquorice, pepper and roses. The fIavor is full bodied, austere, harmonious, and welI balanced. If aged it is the perfect wine for meditation.
Barbera d’Alba DOC
9 months ageing in Slavonian oak (75% old, 25% new), followed by 4 months (at least) in bottle.
about 10 days at 78°F
Serving Temperature: 53 - 57° F
Training system: Guyot Simple Terroir: silty-marly soil alternated with sand. Calcareous soil.
Evolution: 8/10 years if kept in a cool and dark place
Food Pairing Notes
Excellent with soups and pastas, chicken and roasted meats, game and mild cheeses.