Bellussi Lido 1932 Sylvaner 2016
Bright straw-yellow color. Elegant nose characterized by fresh aromas of tropical fruit, pineapple and banana, together with hints of exotic herbs, lemon verbena and flowers. The palate is dry, crispy, full, with a persistent, pure and refined finish.
Alto Adige DOC
Valle Isarco (Alto Adige)
Delicate pressing, fermentation at controlled temperature and maturation on fine Lees in stainless steel tanks, no malolactic fermentation
Serving Temperature:42-50° F
Alluvial gravel soils, containing diorite and quarzofillite, rich in skeleton
Food Pairing Notes
Pairs well with appetizers, asparagus recipes, grilled or boiled fish, snails. Excellent with the typical German country dishes with Speck, knödel, frittata and soups.