Franciacorta Rose' Extra Brut Millesimato 2009 La Montina Sparkling
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This rosé wine is made primarily from Pinot Noir grapes, harvested in the vineyards with proven history and quality. The soft pressing and the right time of maceration on the skins gives this wine acidity and body, tempered by the addition of chardonnay. Has soft and abundant foam. On the nose are exalted marked notes of wild berries and ripe fruit. On the palate is full and soft.
85% Pinot Noir, 15% Chardonnay
Minimum 30 months on the lees in the bottle.
Serving Temperature: 42-50° F
Food Pairing Notes
Excellent as aperitif, with cured meats, grilled meats, parmesan and blue cheeses.