The quintessential Italian seafood white wine made from 100% Greco grapes grown in the multitude of estate vineyards, some reaching the beaches on the Mediterranean sea. "Freshly Oceanic" is the best way to describe this Southern Italian seaside white wine.

An excellent correspondence bouquet-palate, the flavors confirming the aromas in this Sauvignon from the Dolomites by Pojer&Sandri.

A Chardonnay with lots of buttery and cooked apple aromas and flavors. Full body and a flavorful finish. Drink or hold.

The 2011 Costanti Brunello di Montalcino is one of the classiest wines of such vintage: a rare Brunello that has enough structure to age for a number of years.

The color is pale yellow with greenish hues. The nose is fine and elegant, fruity nearly spicy.

100% Nerello Mascalese…This Etna Rosso has a lovely bouquet of dark berries, rosemary and juniper. In the mouth it has a good structure, a lot of tannins, and is very elegant.

Great red wine from Sardinia! Strong full body, very long lasting taste: enjoy the taste of Carignano and its culture in a wine that represents it in full!

This celebrated winery takes its name from the medieval town of Santadi… This alluring Cannonau has the taste of Sardinia in a glass.

Long and elegant… a lovely pair of ripe red berries, red flowers, and cranberry all well integrated.

Class and spontaneous vivacity are the distinguishing characteristics of this wine. The typical sandy soil gives lots of finesse and a very delicate aromas.